HALF SANDWICH & SOUP SPECIALS

Soup Du Jour: Carrot Harissa Bisque

carrots, ginger, onions, fire roasted red pepper- blended with creamy coconut harissa chicken stock cilantro

topped with walnuts GF & Dairy Free

1/2 Sandwich: Mediterranean shrimp sandwich

sourdough, roasted peppers, onions, artichokes, shrimp, with a sun-dried tomato aioli

FEATURED MENU

New Menu Items

Avocado Stuffed Mushrooms

whole button mushrooms stuffed with avocado, topped with diced pepperoncini and jalapeño peppers.

Beet and Butternut Bruscetta

Beet whipped goat cheese, butternut squash, pistachios, hot honey, balsamic reduction, basil chiffonade

Chicken Artichoke Melt

sourdough bread, chicken breast, spinach artichoke spread, tomato, and bacon.

Power Bowls **** no artisan greens instead quinoa, rice, barley, kale mix.

Strawberry Mandarin Summer Salad

artisan greens, onions, chicken, cucumbers, butternut squash, mandarin oranges, goat cheese, pecans, strawberry balsamic vinaigrette

About

ABOUT

Spiro's Downtown Restaurant

Here at Spiro’s Restaurant in downtown Iron Mountain, we’re loved by locals and treasured by tourists for serving up some of the areas most mouth-watering cuisine!
We pride ourselves on having one of the areas absolute best wine selections.
Stop in to see our excellent wine list!
But we don't stop at wine. We also have a terrific selection of bottled beer, from tasty imports to regional favorites as well as a full bar to order your favorite cocktail.

Our Concept

Highest Standards

Our concept is to use the highest standard of quality, freshness, and seasonal foods available to combine both modern-creative and traditional cooking and offer it in a relaxing ambiance with personal service.

Our Cusine

Start with Fresh Ingredients

Spiro's believes that our commitment and passion for local and Artisan food is what sets us apart from the others. We Start simple with fresh ingredients prepared in our kitchen daily.